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Classic Khoresh: Ghormeh Sabzi Recipe

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I’m proud of my Persian heritage…as well as the food that comes with! 

I try and learn a little more about it every day, as I also do with my father’s European background. I’ve been to Iran, speak a little Farsi (Ye kami farsi baladam) and know some of Hafez’s beautiful poetry. What made me incredibly joyful this week was successfully cooking a classic khoresh – Ghormeh Sabzi.

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